The Cinnamon Apple Cobbler Recipe

I have inherited my mommy's cookbooks.

 I thank GOD for that. She cooked/baked so much when I was growing up.

One night, I was sitting with my husband naming off  somerecipes to try.

This one stuck with me. I've been looking at it for two weeks, and, finally made it. Off we go!

 

 

2 ingred. that's it! Just 2.

 

Preheat oven to 350.



 Pour the luscious apple pie filling into the pan; and spread around.
 

Separate the cinnamon rolls; and cut in half.

 

Before the oven....Bake for 20-25 minutes.

After oven and naked.....



And with some yummy icing.....


This recipe was taken from the book Favorite Recipes of America "Desserts"